Tamara Saraswati
Analisis management Ccl pada perusahaan restoran cepat saji: Studi kasus pada PT XYZ = Analysis of Management Control System based on four levers of control on fast food restaurant company: Case Study on PT XYZ
Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2020
 UI - Tesis Membership
Safira Satyarini Sumarsono
Pengaruh Brand Experience, Brand Personality, dan Brand Trust terhadap Brand Loyalty melalui Brand Satisfaction : Studi pada Mixue Ice Cream & Tea = The Influence of Brand Experience, Brand Personality, and Brand Trust on Brand Loyalty through Brand Satisfaction : Study on Mixue Ice Cream & Tea
Fakultas Matematika Dan Ilmu Pengetahuan Alam Universitas Indonesia, 2023
 UI - Skripsi Membership
Safira Satyarini Sumarsono
Pengaruh Brand Experience, Brand Personality, dan Brand Trust terhadap Brand Loyalty melalui Brand Satisfaction : Studi pada Mixue Ice Cream & Tea = The Influence of Brand Experience, Brand Personality, and Brand Trust on Brand Loyalty through Brand Satisfaction : Study on Mixue Ice Cream & Tea
Fakultas Matematika Dan Ilmu Pengetahuan Alam Universitas Indonesia, 2023
 UI - Skripsi Membership
Meuthia Alifia Kadi
Pengaruh perceived social media marketing activities terhadap brand loyality melalui brand dan value conciousness pada konsumen McDonald's di Kota Depok = The Effect of perceived social media marketing activities through brand and value consciousness towards brand loyalty of McDonald's Consumer in Depok City
Fakultas Ilmu Administrasi Universitas Indonesia, 2020
 UI - Skripsi Membership
Nabila Marsya Syaihu Putri
Faktor dominan frekuensi konsumsi fast food pada mahasiswa Fisip UI tahun 2016 = Dominant factor in frequency of fast food consumption in college student at faculty of Social and Political University of Indonesia 2016
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2016
 UI - Skripsi Membership