Nita Pratiwi
Pengaruh pelatihan gizi seimbang terhadap peningkatan pengetahuan dan keterampilan kader Posyandu lansia di Kecamatan Grogol Petamburan Jakarta Barat tahun 2011 = The Influence balanced nutrition training on increased knowledge and skills cadre Posyandu elderly's in Grogol Petamburan Sub District, West Jakarta 2011
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2012
 UI - Skripsi Open
Ahsan Safi`i
Gambaran penyelenggaraan pelatihan tatalaksana gizi buruk dalam rangka persiapan therapeutik feeding center (IFC) di Dinas Kesehatan kota Depok - Jawa Barat tahun 2008
Universitas Indonesia, 2008
 UI - Skripsi Open
Asmilia Makmur
Analisis Pelaksanaan Usaha Perbaikan Gizi Balita di Posyandu Terintegrasi Taman Posyandu (PTTP) Di Desa Kedawung Kabupaten Kebumen, Tahun 2008 = Implementation analysis on effort to betterment of nutrition for children under 5 years old at integrated Posyandu of Taman Posyandu (PTTP) in Desa Kedawung Kabupaten Kebumen, year 2008
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2009
 UI - Tesis Open
Dian Novrianti
Hubungan antara Perilaku Makan dan Kualitas Hidup berkaitan Kesehatan pada Mahasiswi selama Pandemi COVID-19 = Association between Eating Behavior and Health Related Quality of Life among Female Students Attending Higher Education during COVID-19 Pandemic
Fakultas Kedokteran Universitas Indonesia, 2023
 UI - Tesis Membership
Muharni
Kajian terhadap Sistem Distribusi Tabur Gizi di Praya Tengah, Kabupaten Lombok Tengah = System review on distribution of multiple micronutrient powder in Praya Tengah, Central Lombok District
2010
 UI - Tesis Open