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Yui Matsunaga
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Ganoderma lucidum (hereafter G. lucidum) has been known as a food and raw material used in the development of medications because of its high content of polysaccharides, or ?-glucans, which support the immune function. In this work, subcritical water was applied to utilize G. lucidum for the extraction of polysaccharides at temperatures of 373–463K and a pressure level of 4.0 MPa using a semi-batch system. Furthermore, these extracts were atomized and contacted with hot air ...
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Depok: Faculty of Engineering, Universitas Indonesia, 2014
UI-IJTECH 5:1 (2014)
Artikel Jurnal Universitas Indonesia Library