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The reorganization og agriculture and foods is proceeding rapidly in East Jawa under the auspices of indigenous firms, and in a context where consumption of high-value foods is rising rapidly.This proces needs to be promoted,in part,by increased investment by agri food firms based in East Java Province in which the devellopments resulting from these investments are having profound impacts on the people and communities of Indonesia that grow, process,market and consume the ...
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Artikel Jurnal Universitas Indonesia Library
