Ditemukan 1 dokumen yang sesuai dengan query
Iman Santoso
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The pineapple (Ananas comosus Merr.) is very popular and can be easily be found in Indonesia. In the canning process; much of the pineapple peel waste are produced. This waste is potential to be utilized for substrate fermentation, such as for nata de pina fermentation. Pineapple peel are squeezed to get juice (mill juice). Into the mill juice is added 3 kinds- of sucrose concentration (5%, 7.5%, 10%) and also 3 kinds of Nitrogen sources ...
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Depok: Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Indonesia, 1993
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