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"ABSTRAKLatar belakang: Kehilangan gigi posterior dapat menyebabkan terganggunya fungsi mastikasi sehingga dapat mempengaruhi asupan dan status nutrisi pralansia dan lansia. Pemakaian gigi tiruan dapat mengembalikan fungsi gigi yang hilang sehingga diharapkan dapat meningkatkan asupan dan status nutrisi. Belum ada penelitian yang mengamati asupan dan status nutrisi pada sebelum dan setelah pemakaian gigi tiruan di Indonesia. Beberapa penelitian terdahulu tentang hubungan antara kehilangan gigi dan pemakaian gigi tiruan dengan asupan dan status nutrisi di Indonesia dilakukan dengan studi potong lintang dan menunjukkan hasil yang berbeda-beda. Tujuan: Menganalisis hubungan antara kehilangan gigi posterior dengan faktor sosiodemografi, hubungan antara kehilangan gigi posterior, pemakaian gigi tiruan, dan faktor sosiodemografi usia, jenis kelamin, tingkat pendidikan dengan asupan dan status nutrisi. Metode: Penelitian ini dilakukan dengan desain observasional pada 30 pasien RSKGM Fakultas Kedokteran Gigi Universitas Indonesia berusia 45 tahun ke atas yang akan dibuatkan gigi tiruan lepasan. Dilakukan pencatatan data diri subjek, pemeriksaan rongga mulut, pengukuran berat dan tinggi badan, serta wawancara kuesioner FFQ semikuantitatif dan MNA-SF. Hasil penelitian: Kehilangan gigi posterior diketahui tidak berhubungan dengan asupan dan status nutrisi. Kehilangan gigi posterior memiliki hubungan bermakna dengan usia dan tidak berhubungan dengan jenis kelamin dan tingkat pendidikan. Uji analisis Paired T-Test menunjukkan adanya hubungan bermakna antara pemakaian gigi tiruan dengan asupan nutrisi. Terdapat perbedaan bermakna antara usia dengan asupan nutrisi pada 1 bulan setelah pemakaian gigi tiruan. Uji analisis Wilcoxon menunjukkan adanya hubungan bermakna antara pemakaian gigi tiruan dengan status nutrisi. Kesimpulan: Kehilangan gigi tidak berhubungan dengan asupan dan status nutrisi pralansia dan lansia. Namun, pemakaian gigi tiruan berhubungan dengan asupan dan status nutrisi pralansia dan lansia.

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ABSTRACTBackground Posterior tooth loss can cause disruption of mastication and may affect the nutrient intake and nutritional status of pre elderly and elderly. Denture wearing can improve tooth function so it may improve patients nutrition. There has been no research that discusses nutrient intake and nutritional status before and after denture wearing in Indonesia. Previous studies on tooth loss and denture wearing with nutrient intake and nutritional status were using cross sectional study and showed inconclusive result. Objectives To analyze the relationship between posterior tooth loss and sociodemographic factors, the relationship between posterior tooth loss, denture wearing, denture type, and sociodemographic factors age, gender, educational level with nutrient intake and nutritional status. Methods Observational study was conducted on 30 patients that will be made a removable denture at RSKGM Faculty of Dentistry University of Indonesia aged 45 years and over. Subjects 39 personal data, oral examination, weight and height measurement were obtained, and interview for semiquantitative FFQ and MNA SF were conducted. Results There was no significant difference between posterior tooth loss and nutrient intake, and between posterior tooth loss and nutritional status. Posterior tooth loss is known to be age related and unrelated to gender and educational level. Paired T Test analysis showed significant difference between denture wearing and nutrient intake. There was a significant difference between age and nutrient intake 1 month after denture wearing. Wilcoxon analysis showed significant difference between denture wearing and nutritional status. Conclusion Posterior tooth loss is not related to nutrient intake and nutritional status of pre elderly and elderly. However, denture wearing is related to nutrient intake and nutritional status of pre elderly and elderly."

"Latar Belakang: Kehilangan gigi dapat menyebabkan terganggunya fungsi mastikasi sehingga dapat mempengaruhi status nutrisi pralansia dan lansia. Pemakaian gigi tiruan dapat mengembalikan fungsi gigi yang hilang sehingga diharapkan dapat meningkatkan status nutrisi. Keberhasilan perawatan gigi tiruan selain dipengaruhi oleh penilaian dokter gigi juga dipengaruhi oleh penilaian pasien. Penilaian dari pasien diukur oleh tingkat kepuasaan pasien. Faktor yang mempengaruhi kepuasaan pasien diantaranya adalah fungsi mastikasi yang berpengaruh pada status nutrisi pasien. Tujuan: Menganalisis hubungan kepuasan pemakaian gigi tiruan lepasan menggunakan kuesioner Turker’s patient’s perceptions-ID dengan status nutrisi menggunakan kuesioner Mini Nutritional Assessment- Short Form (MNA-SF) pada pralansia dan lansia. Menganalisis pengaruh faktor usia, jenis kelamin, tingkat pendidikan, jenis gigi tiruan lepasan, klasifikasi Eichner, dan lama pemakaian gigi tiruan lepasan terhadap tingkat kepuasan pemakai gigi tiruan dan status nutrisi. Metode: 88 subjek (27 laki-laki dan 61 perempuan) berusia 45 tahun ke atas berpartisipasi dalam penelitian ini. Dilakukan pencatatan data diri subjek, pemeriksaan rongga mulut, pengukuran berat dan tinggi badan, serta wawancara kuesioner Turker’s patient’s perceptions-ID dan MNA-SF. Hasil penelitian: Tingkat kepuasan pemakai gigi tiruan lepasan memiliki hubungan bermakna dengan status nutrisi pada pralansia dan lansia (p < 0,05). Kepuasan pasien dan status nutrisi memiliki hubungan bermakna dengan usia, tingkat pendidikan, jenis gigi tiruan lepasan dan klasifikasi Eichner. Kesimpulan: Semakin tinggi tingkat kepuasan pasien terhadap gigi tiruan lepasanya maka akan semakin baik tingkat status nutrisinya.

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Background: Tooth loss can cause disruption of mastication and may affect the nutritional status of pre-elderly and elderly. Denture wearing can improve tooth function so it may improve patient’s nutrition. The success of denture treatment is not only influenced by the assessment of the dentist but also influenced by the assessment of the patient. Patient assessment is measured by the level of patient satisfaction. Mastication is one of factors that influence patient satisfaction which can affects patients nutritional status.

Objective: The aim of this study is to analyze the relationship between satisfaction of removable denture using the Turker's patient's perceptions-ID questionnaire and nutritional status using the MNA-SF questionnaire in the elderly, and analyze the influence of age, gender, education level, type of removable denture, Eichner classification, duration of using removable dentures to denture satisfaction level and nutritional status.

Method: 88 subjects (27 male and 61 female) aged 45 years and older were included in the study. Subjects personal data, oral examination, weight and height measurement were obtained, and interview for Turker’s patient’s perceptions-ID and MNA-SF were conducted.

Results: The level of satisfaction of removable denture users had a significant relationship with nutritional status in elderly (p <0.05). Patient satisfaction and nutritional status have a significant relationship with age, level of education, type of removable denture and tooth loss based on Eichner's classification.

Conclusion: The better level of patient satisfaction with their removable dentures, the better their nutritional status is."

"Proporsi lansia bertambah lebih cepat dibandingkan dengan kelompok usia lainnya, di Indonesia terlihat kenaikan persentase lansia pada tahun 2000 (7,18%) menjadi 7,58% pada tahun 2011. Kehilangan gigi merupakan salah satu faktor penyebab gangguan asupan gizi pada lansia. Terdapat 44,7% pralansia dan lansia yang menderita gizi lebih serta 51,7% yang mengalami gizi kurang di Puskesmas Tugu, melebihi angka nasional penduduk dewasa. Penelitian ini bertujuan untuk mengetahui hubungan antara jumlah kehilangan gigi, status oklusi, pemakaian gigi tiruan, dan asupan makanan dengan status gizi pada pralansia dan lansia di wilayah kerja Puskesmas Tugu. Desain penelitian yang digunakan adalah cross sectional dengan jumlah sampel sebanyak 151 orang pralansia (45-59 tahun) dan lansia (> 60 tahun) dan dipilih dengan simple random sampling. Tempat dan waktu penelitian di posbindu di bawah wilayah kerja Puskesmas Tugu bulan Mei 2016. Data diperoleh dengan pemeriksaan gigi dan mulut, pengukuran antropometri, dan wawancara kuesioner semi FFQ. Dari hasil analisis chi square diperoleh hasil bahwa ada hubungan signifikan antara jumlah kehilangan gigi (p = 0,001) dan status oklusi (p = 0,003) terhadap status gizi, sedangkan tidak terdapat hubungan yang signifikan (p>0,05) antara umur, jenis kelamin, tingkat pendidikan, pekerjaan, dan asupan makanan terhadap status gizi pralansia dan lansia di bawah wilayah kerja Puskesmas Tugu. Terdapat hubungan signifikan antara jumlah kehilangan gigi dan status oklusi terhadap status gizi pralansia dan lansia di bawah wilayah kerja Puskesmas Tugu.

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Elderly population increased faster than any other age groups around the world. Indonesia showed that the percentage of elderly was increased in 2000 was 7.18%, and in 2011 increased to 7.58%. Missing teeth was one of the factors causing disruption of nutrient intake in elderly population. There were 44.7% pre elderly and the elderly who suffers from overweight and 51.7% suffers from malnutrition in Puskesmas Tugu, exceeding the average of national adult population. This study aimed to determine the relationship between the number of missing teeth, occlusion status, the use of denture, and food intake with nutritional status in pre elderly and elderly in Puskesmas Tugu. This was across sectional study with 151 samples of pre elderly (45-59 years) and elderly (> 60 years) and were selected by simple random sampling. The place and time of the study is at Posbindu in Puskesmas Tugu in May 2016. Data obtained by intraoral examination, anthropometric measurements, questionnaires and interviews semi FFQ. Chi square analysis showed that there was a significant relationship between the amount of missing teeth (p = 0.001) and occlusion status (p = 0.003) on nutritional status, whereas there was no significant correlation (p> 0.05) between age, gender, level of education, employment, and food intake on nutritional status pre elderly and elderly at Puskesmas Tugu in 2016. There is a significant correlation between the number of missing teeth and occlusion status on the nutritional status of the elderly pralansia under Puskesmas Tugu"

"Latar belakang: Kehilangan dukungan gigi yang melibatkan dukungan oklusal baik pada satu atau kedua sisi rahang merupakan faktor risiko terjadinya Gangguan Sendi Temporomandibula. Tidak adanya dukungan gigi posterior dapat mengganggu mastikasi dan mempengaruhi asupan serta status nutrisi pasien pra lansia dan lansia. Pembuatan gigi tiruan lepasan diharapkan dapat memperbaiki fungsi mastikasi dan merawat gangguan sendi temporomandibula sehingga asupan dan status nutrisi meningkat. Tujuan: Penelitian ini menganalisis pengaruh pemakaian gigi tiruan, gangguan sendi temporomandibula, asupan serta status nutrisi. Metode: Studi kuasi eksperimen pada 28 partisipan (≥45 tahun) dengan kehilangan gigi posterior indeks Eichner B2 sampai C2 yang diambil menggunakan teknik consecutive sampling, kemudian dibuatkan gigi tiruan di Rumah Sakit Gigi Mulut Universitas Indonesia. Pemeriksaan klinis dilakukan dan digunakan DC/ TMD untuk mendiagnosis gangguan sendi temporomandibula, Semi-quantitative Food Frequency Questionnaire (FFQ) digunakan untuk mengukur asupan nutrisi (Kkal), dan Mini Nutritional Assessment Short Form(MNA-SF) digunakan untuk menilai status nutrisi saat sebelum dan setelah 4, 8, dan 12 minggu pemakaian gigi tiruan.Hasil Penelitian: Terdapat pengaruh pada lama pemakaian gigi tiruan terhadap asupan nutrisi pra lansia dan lansia dengan gangguan sendi temporomandibula. Tidak terdapat perbedaan bermakna pada asupan nutrisi partisipan dengan gangguan sendi temporomandibula dan non gangguan sendi temporomandibula. Uji Repeated ANOVA digunakan untuk mengukur asupan nutrisi seiring dengan lama pemakaian gigi tiruan dan signifikan secara statistik (P<0.05). Terdapat perbedaan bermakna pada status nutrisi antara kelompok gangguan sendi temporomandibula dan non gangguan sendi temporomandibula sebelum pemakaian gigi tiruan. Status nutrisi partisipan signifikan secara statistik pada 4 dan 12 minggu setelah pemakaian gigi tiruan. Kesimpulan: Pemakaian gigi tiruan meningkatkan asupan dan status nutrisi pra lansia dan lansia pasien gangguan sendi temporomandibula.

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Background: Missing posterior teeth that resulted in the loss of occlusal support on one or both side of dental arch were found to be risk factors for TMD (Temporomandibular Disorder). Posterior tooth loss can cause disruption of mastication as well as affect nutrition intake and nutritional status of pre-elderly and elderly patients. Denture replacement may improve mastication, as a TMD therapy, and improve nutrition. Objectives: The aim of this study was to analyze the relationship between effect of denture wearing, TMD, nutrition intake, and nutritional status. Methods: Quasi experimental study was conducted on 28 patients (≥45 years old) with missing posterior teeth index Eichner classification B2 until C2 who will be treated with dentures at the Dental Hospital Faculty of Dentistry Universitas Indonesia using a consecutive sampling technique. Oral examination was done. DC/ TMD was used to diagnose Temporomandibular Disorder (TMD), the Semi-quantitative Food Frequency Questionnaire (FFQ) was used to measure nutrition intake (Kcal), and Mini Nutritional Assessment Short Form (MNA-SF) was used to measure nutritional status at baseline and after 4, 8, and 12 weeks of denture wearing. Results: There was significant difference of nutrition intake on TMD groups before and after denture wearing. There is no significant difference between nutrient intake of TMD and non TMDgroups. Repeated ANOVA to measure nutrition intake with period of denture wearing was significant statistically (P<0.05). There was significant difference in nutritional status between TMD and non TMD groups before denture wearing. Nutritional status all subjects was significant statistically at 4 and 12 weeks after denture wearing. Conclusions:Denture wearing improves nutrition intake and nutritional status of pre- elderly and elderly TMD patients."

"Kehilangan gigi dan pemakaian gigi tiruan dapat mempengaruhi asupan makanan seseorang. Tujuan penelitian ini adalah menganalisis hubungan kehilangan gigi dan pemakaian gigi tiruan terhadap status nutrisi. Penelitian dilakukan dengan metode potong lintang pada 129 subjek berusia 34-80 tahun. Subjek diperiksa kehilangan giginya kemudian diwawancara menggunakan kuesioner Mini Nutritional Assessment (MNA). Data dianalisis menggunakan piranti lunak statistik. Hasil uji analisis chi-square menunjukkan tidak ada hubungan yang bermakna antara kehilangan gigi dan status nutrisi (p=0,712) dan antara pemakaian gigi tiruan dan status nutrisi (p=0,252). Ditemukan hubungan bermakna antara usia dan status nutrisi, tingkat pendidikan dan status nutrisi, serta usia dan pemakaian gigi tiruan.

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Teeth loss and denture wearing can affect a person's food intake. The purpose of this study was to analyze the relation of tooth loss and denture wearing on nutritional status. The study was conducted with a cross-sectional method on 129 subjects aged 34-80 years. Subjects had their teeth checked and interviewed using Mini Nutritional Assessment (MNA) questionnaire. Data was analyzed using statistical software. The result of chi-square analysis showed no significant relation between tooth loss and nutritional status (p = 0.712) and between denture wearing and nutritional status (p = 0.252). Relation was found between age and nutritional status, educational level and nutritional status, and the age and denture wearing."

"Objektif: Pengurangan pada jumlah gigi posterior dapat dihubungkan dengan asupan nutrisi, status nutrisi, dan kemampuan mastikasi pada lansia. Penelitian sebelumnya mengenai hubungan antara kehilangan gigi, asupan nutrisi, status nutrisi, dan kemampuan mastikasi. Metode: Total 158 subjek berusia diatas 60 tahun di kota Depok, Jawa Barat, Indonesia. Gigi posterior dibagi menjadi 2 grup berdasarkan Index Eichner; grup A2-B3 dan grup B4-C3. Untuk pengukuran asupan nutrisi dilakukan menggunakan semi-quantitative food-frequency questionnaire dengan mengukur jumlah kalori, dan untuk mengukur status nutrisi menggunakan Mini-Nutritional Assessment-Short Form. Hasil: 74% subjek perempuan, 26% laki-laki. Terdapat perbedaan signifikan pada nilai rata-rata kemampuan mastikasi (p = 0.000), Eichner grup A2-B3 (5.66 ± 1.80) dan B4-3 (3.20 ± 1.25). Namun, tidak ada perbedaan signifikan antara status nutrisi dan asupan nutrisi pada kedua grup Eichner. Kesimpulan: Hasil penelitian ini menyatakan bahwa kehilangan gigi berhubungan dengan kemampuan mastikasi, namun tidak pada status nutrisi ataupun asupan nutrisi pada lansia.

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Objective: A reduction in the number of posterior teeth is associated with diminished nutrition intake, nutritional status, and masticatory performance in the elderly. Previous studies on the relationships between tooth loss, nutrition intake, nutritional status, and masticatory performance have yield varying results. Methods: A total of 158 subjects aged 60 years and older from Depok, West Java, Indonesia were enrolled in the study. Posterior tooth contacts were assessed based, and the subjects were accordingly divided into two groups based on the Eichner Index; group A2-B3 and group B4-C3. A semi-quantitative food-frequency questionnaire was used to measure nutritional intake in the form of total calories, and the Mini-Nutritional Assessment-Short Form was used to measure nutritional status. Results: Seventy-four percent of participants were females, and the remaining (26%) were males. A significant difference in the mean masticatory performance score (p = 0.000) was noted between Eichner group A2-B3 (5.66 ± 1.80) and B4-C3 (3.20 ± 1.25). However, no statistically significant differences in nutritional status and calorie intake were noted between the two groups. Conclusion: These findings indicate that the number of teeth lost is related to mastication, but not to nutritional status or calorie intake in the elderly."

"Latar belakang: Tingkat pengetahuan kesehatan gigi mulut dan status gigi tiruan merupakan faktor yang mempengaruhi kualitas hidup lansia. Namun, belum ada alat ukur tingkat pengetahuan kesehatan gigi mulut di Indonesia. Tujuan: Mendapatkan alat ukur tingkat pengetahuan kesehatan gigi mulut, menganalisis hubungan tingkat pengetahuan kesehatan gigi mulut dan status gigi tiruan terhadap kualitas hidup lansia. Metode: Cross-sectional pada 101 lansia. Pencatatan data dan pemeriksaan intraoral. Wawancara pengisian kuesioner tingkat pengetahuan kesehatan gigi mulut dan kualitas hidup lansia. Hasil: Uji validitas dan reliabilitas menunjukkan hasil yang baik. Jenis kelamin (p=0.000), tingkat ekonomi (p=0.004), letak geografis (p=0.000), dan OHI-S (p=0.013) memiliki hubungan bermakna terhadap tingkat pengetahuan kesehatan gigi mulut. Tingkat ekonomi (p=0.006) dan OHI-S (p=0.001) memiliki hubungan bermakna terhadap kualitas hidup. Hanya 24 subyek yang menggunakan gigi tiruan. Kesimpulan: Diperoleh alat ukur tingkat pengetahuan kesehatan gigi mulut yang valid dan reliabel. Di pedesaan tingkat pengetahuan kesehatan gigi mulut dan permintaan gigi tiruan yang rendah dibandingkan dengan di perkotaan. Faktor yang paling mempengaruhi kualitas hidup lansia adalah OHI-S dan tingkat ekonomi.

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Background: The level of knowledge of oral health and dental denture status is a factor that affects the quality of life of the elderly. However, there is no measuring instrument level of knowledge of oral health that have been estabelished in Indonesia.

Objective: Obtaining measuring instruments of oral health knowledge, analyzing the correlation between oral health knowledge, denture status on quality of life of the elderly.

Methods: Cross-sectional study in 101 elderly. Data recording and intraoral examination. Interview questionnaire for oral health knowledge and quality of life of the elderly.

Results: Validity and reliability showed good results. Gender (p=0.000), economic level (p=0.004), geographic factor (p= 0.000), and OHI-S (p=0.013) statistically siqnificant to the level of knowledge of oral health. Economic level (p=0.006) and OHI-S (p=0.001) statistically significant to quality of life. Only 24 subjects wear denture.

Conclusion: Obtained level measuring instruments dental oral health knowledge valid and reliable. In rural areas have a level of knowledge of oral and dental health of denture demand lower than in urban areas. The factors that most affect the quality of life of the elderly is OHI-S and economic levels."

"Latar Belakang: Komponen terbesar pada indeks DMFT ialah kehilangan gigi dan terjadi paling banyak pada kelompok lansia. Kehilangan gigi dapat mempengaruhi kemampuan dalam mengunyah makanan sehingga berdampak pada kurangnya asupan nutrisi. Metode: Metode potong lintang yang dilakukan di 4 Puskesmas di wilayah Jakarta Pusat, Jakarta Selatan dan Jakarta Timur. Jumlah subjek lansia ialah sebanyak 93 subjek dan didapatkan melalui teknik convenience sampling. Pada subjek dilakukan pemeriksaan intraoral, pengukuran antropometri BMI dan diwawancara menggunakan kuesioner Mini Nutritional Assessment MNA. Hasil: Ditemukan bahwa 53,8 subjek masih memiliki jumlah gigi sebanyak 20 buah atau lebih. Sebanyak 55,9 subjek memiliki risiko terhadap malnutrisi. Hasil uji korelasi menunjukkan bahwa tidak terdapat hubungan yang bermakna antara jumlah gigi yang tersisa, gigi karies, gigi hilang, gigi yang ditambal dan kemampuan mastikasi p > 0,05 dengan status nutrisi. Kesimpulan: Tidak terdapat hubungan antara status kesehatan gigi dan mulut dan kemampuan mastikasi terhadap status nutrisi pada lansia.

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Background: The biggest component in DMFT index is tooth loss, and mostly occur in elderly. Tooth loss can affect the ability in chewing food then it may affect the lack of nutrition intake.

Methods: The cross sectional study was performed in 4 community health center in Central Jakarta, South Jakarta and East Jakarta. It was involving 93 elderly age ge 60. The sampling method was convenience sampling. Subjects were submitted to intraoral examination, anthropometric measurement BMI and as well as interview using Mini Nutritional Assessment MNA.

Results: 53,8 subjects have 20 or more sum of natural teeth. 55,9 subjects have risk at malnutrition. The results of correlation test showed that sum of natural teeth, decay teeth, missing teeth, filling teeth, and masticatory performance p 0,05 were not significantly correlated with nutritional status BMI and MNA.

Conclusion: There is no relationship between oral health status and masticatory performance with nutritional status in elderly."

"Tujuan: Tujuan penelitian ini adalah untuk mencari hubungan antara status kesehatan gigi dan mulut serta kemampuan mastikasi terhadap status nutrisi pada lansia. Metode: Penelitian potong lintang yang dilakukan di 9 kegiatan posbindu lansia yang berada di beberapa wilayah di DKI Jakarta. Jumlah subjek lansia ialah sebanyak 177 subjek yang datang ke kegiatan posbindu lansia. Subjek penelitian dilakukan pemeriksaan klinis standar WHO oleh dua orang pemeriksa, pengukuran antropometri BMI, serta wawancara kuesioner Mini Nutritional Assessment MNA dan penilaian kemampuan mastikasi secara subjektif. Hasil: Prevalensi karies pada 177 subjek lansia berusia 60 tahun ke atas sebesar 84,7 dengan nilai DMF-T 13,88. Ditemukan bahwa 56,8 subjek masih memiliki 20 gigi atau lebih dan 50,8 subjek memiliki kemampuan mastikasi yang baik. Didapatkan pula bahwa 58,8 subjek memiliki status nutrisi yang baik berdasarkan MNA dan 47,5 subjek tergolong kelebihan berat badan berdasarkan BMI. Hasil uji korelasi menunjukkan bahwa terdapat hubungan yang bermakna antara skor DMF-T, M-T, jumlah gigi yang tersisa, jumlah gigi sehat, dan kemampuan mastikasi dengan status nutrisi berdasarkan MNA, sedangkan skor DMF-T dan jumlah gigi sehat memiliki hubungan yang bermakna dengan status nutrisi berdasarkan BMI. Kesimpulan: Terdapat hubungan antara status kesehatan gigi dan mulut dan kemampuan mastikasi self-assessed terhadap status nutrisi pada lansia.

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Objective: The aim of this study is to evaluate the association between oral health status and masticatory ability with nutritional status in elderly. Methods: This cross sectional study was performed in 9 community health centers in several regions in Indonesia rsquo s capital, Jakarta. The study population involved 177 independently living elderly aged 60 and above. Assessment of oral health status was carried out by two examiners. Masticatory ability was assessed by interviewing subjects. Nutritional status was assessed by anthropometric measurement BMI and Mini Nutritional Assessment MNA by interview method. Results: The caries prevalence of 177 independent elderly subjects is 84,7 , with a DMF T socre of 13,88. One half of the participants still has 20 teeth or more which corresponds to the number of participants with good masticatory ability 50,8 . According to MNA screening, 58,8 of subjects has normal nutritional status and 47,5 of subjects are overweight according to BMI screening. There was a significant association between DMF T score, amount of tooth loss M T , number of remaining teeth, number of sound teeth, and masticatory ability with nutritional status according to MNA score. DMF T score dan number of sound tooth was also significantly associated with BMI. Conclusion: Oral health status and masticatory ability was associated with nutritional status in elderly."

"Peningkatan angka Umur Harapan Hidup suatu negara merupakan salah satu ukuran kemajuan suatu bangsa. Dengan meningkatnya Umur Harapan Hidup secara otomatis akan menambah jumlah lansia. Penambahan jumlah lansia akan berdampak pada pergeseran pola penyakit di masyarakat, yaitu penyakit menular mengalami penurunan sedangkan penyakit tidak menular cenderung mengalami peningkatan. Salah satu penyakit tidak menular yang perlu diwaspadai adalah penyakit hipertensi. Faktor risiko yang dapat menyebabkan hipertensi antara lain : pola makan, gaya hidup, status gizi dan riwayat penyakit keluarga. Penelitian ini dilakukan di Kelurahan Kejiwan Kecamatan Wonosobo Kabupaten Wonosobo dimana terdapat jumlah pralansia dan lansia mencapai 23 % dari jumlah penduduk dan kasus hipertensi sekitar 27 %. Penelitian ini dilakukan dengan metode kuantitatif, cross sectional. Hasil penelitian menunjukkan bahwa prevalensi hipertensi pada pralansia dan lansia di Kelurahan Kejiwan sebesar 53,3 %. Tidak terdapat hubungan yang bermakna antara kebiasaan minum kopi (p = 0,469), aktifitas fisik (p = 0,622), kebiasaan merokok (p = 0,708) dan juga status gizi (p = 0,301) dengan kejadian hipertensi. Namun untuk aktifitas fisik dan status gizi memiliki kecenderungan lebih besar untuk terjadinya hipertensi. Hanya satu variabel yang memiliki hubungan yang signifikan dari kelima variabel yang dihubungkan yaitu hubungan riwayat penyakit keluarga (p = 0,025) dengan kejadian hipertensi.

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Life Expectancy Increased numbers of a country is one measure of the progress of a nation. With the rise of Life Expectancy will automatically increase the number of elderly. The addition of the number of elderly will have an impact on the shifting patterns of disease in society, namely infectious diseases has decreased, while noncommunicable diseases tend to increase. One noncommunicable diseases to watch is the disease of hypertension. Risk factors that can cause hypertension include: diet, lifestyle, nutritional status and family history. The research was conducted in the village district Kejiwan Wonosobo Wonosobo district where there are number of elderly pre-elderly and reached 23% of the population and about 27% of cases of hypertension. This research was conducted with quantitative methods, cross sectional.

The results showed that the prevalence of hypertension in the elderly in the village pre-elderly and Kejiwan of 53.3%. There is no significant association between coffee drinking habits (p=0,468), physical activity (p=0,622), smoking habits (p=0,708) and nutritional status (p=0,301) with the incidence of hypertension. But for physical activity and nutritional status have a greater tendency for the occurrence of hypertension. Only one variable that has a significant relationship of the five variables, namely the relationship associated (p=0,025) with the incidence of family history of hypertension."