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"An intervention program on the impact of iron preparation with intensive nutrition education among pregnant women was undertaken in Kecamatan Curug, Kabupaten Tanggerang.Twwo kinds of iron tablets, both containing 200 mg ferrous sulphate and 0,25 mg folic acid were distributed in four villages, namely village A: Kadu Jaya, village B: Kadu, village C: Curug Wetan and village D: Cukang Galih. The new iron tablet was prepared in a coated membrane form, with red coloring and was distributed in sachets containing 14 or 28 tablets. The existing (currently used) tablet was prepared in coated film form, with grey coloring and was loosely packaged. Intensive nutrition educaation was delivered to twwo villages, which were given the different iron tablet forms as described above.A number of 162 pregnant women as subjects in four villages were divided into four different intervention groups, 41 of them in village A received new iron with intensive nutition education, 41 in village B received new iron, 40 in village C received existing iron with intensive nutrition education and 40 in village D received exixting iron alone was as the control group, for 12 weeks of intervention period, however only 127 of them could be monitored and evaluated.Analysisi of nutrition knowledge, attitude and behavior of the subjects, recording of iron tablet consumption, dietary habits, nutrient intake and nutritional status was conducted in the four villages, for each of the four groups before and after intervention. In addition serum ferritin and hemoglobin concentration were determined to evaluate the change in the prevalence of anemia.Distribution of new iron or existing iron tablets without intensive nutrition knowledge, attitude, behavior of the subjects towards anemia problem. he results show that subjects which received new iron could improve their dietary habits, calories and protein intakes, but not in iron and vitamin C intakes. Although, a significantly higher (p<0.0500) consumption of iron was observed in the group which received new iron, neither in the subsequent improvement in hemoglobin and serum ferritin values.Intensive nutrition education was positively associated with the improvement of nutritional knowledge, attitude and behavior of the pregnant women as well as significant increase in iron tablet consumption (p<0.0500). Dietary habits were improved, as seen in the increase in calorie and protein intake and the resulting improvement in the nutritional status of the mothers.The results indicated that the new iron supplementation with intensive nutrition education had a greater effect on invreasing the iron tablet consumption of pregnant women compared to those who only received existing iron supplementation without intensive nutrition education. Since the iron intake was not different in the two villages, their effect on hrmoglobin and serum ferritin concetration was not different.Witihin the time period of observation, there was no different reduction in the prevalence of anemia between each village of the population studied."

"Berat plasenta umum digunakan untuk mengukur pertumbuhan dan fungsi yang baik dari plasenta. Anemia merupakan salah satu faktor risiko dari berat plasenta yang tinggi. Namun sampai saat ini belum dapat dipastikan apakah anemia karena kekurangan zat besi mempengaruhi berat plasenta. Penelitian ini meneliti hubungan antara anemia defisiensi besi dan berat plasenta pada wanita hamil anemia di Jakarta Timur. Penelitian ini menggunakan desain penelitian potong lintang yang melibatkan 90 ibu hamil anemia di 10 Puskesmas Kecamatan, Jakarta Timur. Prevalensi defisiensi besi pada ibu hamil anemia adalah 36,9%. Berat plasenta rata-rata adalah 549,3 ± 115 gr. Ada hubungan positif antara anemia defisiensi besi dan berat plasenta setelah dikontrol oleh variabel paritas, perokok pasif dan frekuensi kunjungan pemeriksaan kehamilan (B = 0,22; p = 0,038). Berat plasenta yang tinggi pada ibu hamil dengan anemia defisiensi besi menunjukkan adanya mekanisme adaptasi dari plasenta dikarenakan kurangnya oksigen dalam darah.

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Placental weight is a commonly used to measure placental growth and function including nutrient transfer to the fetus. Anemia may link to a risk factor for higher placental weight, however, it is uncertain whether iron deficiency anemia influence a placental weight, and could be used a public health measure for fetal growth and healthy pregnancy. This study investigated the relationship between iron deficiency anemia and placental weight among anemic pregnant women in East Jakarta. We conducted a cross sectional study of 90 anemic pregnant women and their singleton pregnancies in 10 Primary Health Center in East Jakarta. The prevalence of iron deficiency among anemic pregnant women was 36.9%. The mean placental weight was 549.3 ± 115 gr. There was a positive relationship between iron deficiency anemia and placental weight after adjusting for parity, passive smoker and ANC visit frequency (B=0.22; p=0.038). A higher placenta weight was observed among iron deficiency anemic pregnant women, suggesting the adaptive mechanism of placenta to chronic poor oxygenation."

"Berat lahir merupakan variabel yang dapat digunakan untuk memprediksi pertumbuhan bayi sedangkan lingkar kepala bayi baru lahir mencerminkan fungsi kognitif bayi untuk perkembangan berikutnya Anemia defisiensi besi pada ibu hamil berkontribusi terhadap timbulnya keluaran buruk terhadap kedua variabel tersebut Penelitian ini bertujuan untuk mengidentifikasi hubungan antara anemia defisiensi besi pada ibu hamil dengan berat dan lingkar kepala bayi baru lahir di Jakarta Timur Metode penelitian adalah potong lintang yang melibatkan 96 ibu hamil trimester 3 yang berusia 19 45 tahun Hasil menunjukkan bahwa prevalensi anemia defisiensi besi pada ibu hamil sebesar 40 2 sedangkan rerata berat lahir adalah 3128 338 gram dan nilai median lingkar kepala sebesar 33 1 cm Tidak ada hubungan signifikan antara anemia defisiensi besi dan berat lahir setelah dikontrol dengan beberapa variabel pengganggu adjusted 0 182 95 CI 306 35 p 0 159 Hasil lainnya adalah adanya hubungan tren menuju signifikan antara anemia defisiensi besi dengan lingkar kepala setelah dikontrol dengan paparan rokok metode persalinan dan jenis kelamin adjusted 0 164 95 CI 1 118 0 168 p 0 099 Ibu hamil dengan anemia defisiensi besi memiliki tren untuk mendapatkan bayi dengan lingkar kepala lebih besar daripada ibu hamil dengan anemia defisiensi zat gizi lainnya akan tetapi tidak ada hubungan signifikan terhadap berat lahir Oleh karena itu diperlukan penelitian lebih lanjut dengan jumlah subjek penelitian yang lebih besar untuk mengkonfirmasi hasil penelitian ini.

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Birth weight is a reliable predictor of infant growth while head circumference reflects a cognitive function of a child in later life Recently iron deficiency anemia has been postulated to contribute as a risk factor for the adverse outcomes of these parameters The objective was to identify a relationship between iron deficiency anemia among pregnant women and their infants rsquo birth weight and head circumference A cross sectional study was conducted involving 96 third trimesters of anemic pregnant women aged 19 45 years in East Jakarta The prevalence of iron deficiency among anemic pregnant women was 40 2 The mean of birth weight 3128 338 gram and the median of head circumference was 33 1 cm Iron deficiency anemia IDA did not significantly associate with birth weight after adjusted for secondhand smoke mother rsquo s education birth spacing delivery method vitamin C and B 12 intake adjusted 0 182 95 CI 306 35 p 0 159 While there was a borderline significant relationship between IDA and head circumference after adjusted for secondhand smoke delivery method and birth sex adjusted 0 164 95 CI 1 118 0 168 p 0 099 Pregnant women with IDA tended to have infants with larger head circumference than women with other nutritional anemia but did not show a relationship with birth weight of their newborns Further study is needed with larger subjects to confirm the results of these findings."

"ABSTRAKPengaruh Pemberian Tablet Zat Besi Fe Terhadap KejadianAnemia Pada Ibu Hamil di Puskesmas Karang Asam Kota Samarinda Tahun2015 - 2017Salah satu masalah gizi yang banyak terjadi pada ibu hamil adalah anemiagizi, yang merupakan masalah gizi mikro terbesar dan tersulit diatasi di seluruhdunia. Anemia pada wanita hamil dapat menimbulkan dampak sejak kehamilan,setelah lahir, usia sekolah hingga masa dewasa. Tujuan dari penelitian ini untukmengetahui pengaruh pemberian tablet zat besi Fe pada ibu hamil terhadapkejadian anemia pada ibu hamil di Puskesmas karang Asam Kota Samarinda Tahun2015 ndash; 2017. Penelitian dilakukan dengan metode kualitatif dan kuantitatif mixmethod . Adapun penelitian kuantitatif menggunakan desain penelitian KohortRetrospektif penelitian kuantitatif difokuskan pada pengambilan data pemberiantablet zat besi Fe , kejadian anemia, usia, pendidikan, pekerjaan, paritas dankunjungan ANC. Sedangkan jenis penelitian kualitatif yang digunakan adalahpenelitian eksplanatory sekuensial. Dalam penelitian ini data penelitian kualitatifmelengkapi data kuantitatif. Pengolahan dan analisis data menggunakan uji chisquare bivariat . Hasil uji statistik variabel umur, pendidikan, pekerjaan, paritasdan kunjungan ANC menunjukkan hasil tidak berhubungan dengan anemia secarastatistik. Sedangkan secara kualitatif hal tersebut mempengaruhi anemia. Dari hasilterlihat gambaran kejadian anemia pada ibu hamil setelah diberikan Tablet Feberdasarkan pemeriksaan HB 2 menunjukkan proporsi ibu yang masih anemiasetelah di beri tablet Fe adalah 26,9 . Saran: diharapkan petugas meningkatkanmutu pelayanan KIA dan pemantauan minum tablet Fe.Kata kunci: Pemberian Tablet Fe, anemia, Ibu Hamil.

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ABSTRACT The Influence of Iron Tablet Fe on Anemia in Pregnant Womenat Puskesmas Karang Asam of Samarinda City 2015 ndash 2017One of the most common nutritional problems in pregnant women isnutritional anemia, which is the largest and most difficult micronutrient problemresolved worldwide. Anemia in pregnant women can have an impact frompregnancy, after birth, school age to adulthood. The purpose of this research is toknow the effect of giving iron tablet Fe on pregnant mother to the occurrence ofanemia in pregnant woman at Puskesmas Kayu Asam Samarinda in 2015 2017.The research is done by qualitative and quantitative method mix method . Thequantitative research using the research design Cohort Retrospective quantitativeresearch focused on taking data of iron tablet Fe , anemia, age, education,occupation, parity and ANC visit. While the type of qualitative research used issequential eksplanatory research. In this study qualitative research data complementthe quantitative data. Processing and data analysis using chi square test bivariate .The result of statistic test of ANC age, education, work, parity and visit variablesshowed that the results did not correlate with anemia statistically. Whilequalitatively it affects anemia. From the results seen the picture of the incidence ofanemia in pregnant women after given Fe tablet based on HB 2 examination showedthe proportion of anemic mothers after giving Fe tablet was 26,9 . Suggestion itis expected that the officer will improve the quality of KIA service and monitor thedrinking of Fe tablets.Keywords Giving of tablet Fe, anemia, Pregnant mother"

"Anemia adalah keadaan di mana kadar hemoglobin lebih rendah dari normal. Puskesmas Pagerbarang merupakan Puskesmas dengan anemia ibu hamil tertinggi di Kabupaten Tegal. Metode penelitian Cross Sectional. Proses pengumpulan data Mei?Juni 2014. Sampel 164 orang.Hasil analisis memperlihatkan kejadian anemia (33,5%) dan yang mempunyai hubungan dengan anemia:pendidikan (OR = 2,35), keberdayaan perempuan (OR = 3,03), pengeluaran (OR = 3,98), pekerjaan suami (OR = 2,42), status gizi (OR = 10,46), infeksi/penyakit kronik (OR = 3,35), umur (OR = 3,15), paritas (OR = 3,29), pemeriksaan kehamilan (OR = 2,52), konsumsi fe (OR = 2,6), dan lokasi pelayanan kesehatan (OR = 3,29).

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Anemia is a condition in which the hemoglobin levelis lower than normal. Pagerbarang health centeris a Health Center with the highest maternal anemia in Tegal regency. Methods Cross-sectional study. The process of data collection from May to June2014. Samples 164 people. The results of the analysis showed the incidence of anemia(33.5%) and having a relationship with anemia: education (OR =2.35), the empowerment of women (OR =3.03), spending(OR =3.98), husband's work (OR =2.42), nutritional status (OR =10.46), infectious/chronic disease (OR =3.35), age (OR =3.15), parity (OR =3.29), prenatal care (OR =2.52), fe consumption (OR =2.6), and the location of health services (OR =3.29)."

"Anemia dalam kehamilan merupakan sebab potensial morbiditas serta mortalitas ibu dan anak. Bagi ibu, dapat mengakibatkan abortus, partus prematurus, partus lama karena inertia uteri, perdarahan post partum karena atonia uteri, syok, infeksi baik intra partum maupun post partum. Bagi hasil konsepsi anemia dalam kehamilan dapat mengakibatkan : kematian mudiqah, kematian prenatal, prematuritas, dapat terjadi cacat bawaan, dan cadangan besi kurang. Di Puskesmas Kecamatan Kebayoran Lama terjadi peningkatan kasus anemia ibu hamil dari tahun 2009 hingga tahun 2012 yaitu pada tahun 2009 sebanyak 6 %, 2010 sebanyak 9%, 2011 sebanyak 12 % dan tahun 2012 sebanyak 17% kasus anemia pada ibu hamil. Karena hal tersebut maka penelitian ini bertujuan untuk mengetahui gambaran kejadian anemia ibu hamil dan faktor-faktor yang berhubungan di puskesmas Kecamatan kebayoran lama tahun 2013. Desain penelitian ini adalah case control dengan tehnik pengambilan sampel yang digunakan adalah total kasus dan random sampling untuk kontrol dengan jumlah sampel 55 kasus dan 55 kontrol. Pengumpulan data dilakukan dengan menggunakan data sekunder dan data primer. Sedangkan analisis data yang digunakan adalah Chi- square. Hasil penelitian menunjukkan lima variabel yang secara statistik memiliki hubungan yang bermakna dengan kejadian anemia pada ibu hamil yaitu pengetahuan dengan nilai p = 0,000 dan PR= 4,106 , pendidikan dengan nilai p =0,013 dan nilai PR=1,688, sikap dengan nilai p=0,007 dan PR= 3,860, frekuensi ANC dengan nilai p=0.000 dan PR=3,407, dan konsumsi Tablet besi dengan nilai P=0.000 dan PR=4,106, Sedangkan lima variabel yang lain tidak memiliki hubungan yang bermakna. Dengan demikian dapat disimpulkan bahwa ada hubungan yang bermakna antara sosiodemografi yang mencakup pengetahuan, pendidikan, sikap dan ANC yang mencakup frekuensi ANC, konsumsi Tablet besi. Saran yang disampaikan bagi Puskesmas adalah peningkatan pengetahuan masyarakat terutama ibu hamil tentang anemia melalui penyuluhan, pendekatan dalam pengawasan konsumsi TTD. Ibu hamil, perlu peningkatan informasi tentang anemia, makanan yang bergizi terutama mengandung zat besi dan kesadaran dalam mengkonsumsi TTD secara teratur.

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Anemia in pregnancy is a potential cause of morbidity and mortality of mothers and children. For the mother, can result in abortion, parturition prematurus, prolonged labor due to uterine inertia, postpartum hemorrhage due to uterine atony, shock, infection both intra partum and post partum. For the products of conception can cause anemia in pregnancy: mudiqah death, prenatal death, prematurity, birth defects can occur, and less iron reserves. Kebayoran Lama sub-district health centers in an increase in anemia cases pregnant women from 2009 through 2012. Because of these conditions, this study aims to describe the incidence of maternal anemia and associated factors in Kebayoran Lama sub-district health centers in 2013. The study design was a case- control with the sampling technique used is total random sampling of cases and controls with a sample of 55 cases and 55 controls. The data was collected using secondary data and primary data. While the analysis of the data used is Chi-square. The results showed that five variables have a statistically significant association with the incidence of anemia in pregnant women with the knowledge that the value of p = 0.000 and PR = 4.106, education with value = 0.013 and p = 1.688 PR value, attitudes to the value of p = 0.007 and PR = 3.860, frequency of ANC with p = 0.000 and PR = 3.407, and consumption of iron tablets with a value of P = 0.000 and PR = 4.106, while the other five variables have no meaningful relationship. It can be concluded that there is a significant association between sociodemographic which includes knowledge, education, attitude and ANC ANC that includes frequency, consumption of iron tablets. Suggestions submitted to the Health Center is to increase public knowledge about anemia, especially pregnant women through counseling, supervision approach in consumer TTD. For pregnant women, the need for improved information on about anemia, especially nutritious food containing iron and awareness in TTD consume consume on a regular basis."

"Anemia merupakan salah satu masalah gizi, yang perlu mendapat perhatian khusus. Remaja putri termasuk golongan yang rawan menderita anemia karena mengalami mensturasi setiap bulan dan sedang dalam masa petumbuhan. Tujuan penelitian untuk mengetahui perbedaan efektifitas suplementasi TTD program lama dan baru Kemenkes terhadap perubahan kadar hemoglobin siswi anemia di Kabupaten Bengkulu Utara. Rancangan penelitian randomized control group pretest dan postest. Subyek penelitian dikelompokkan menjadi 2 kelompok perlakuan yaitu kelompok A (19 siswi) diberi suplementasi program lama (satu tablet per minggu dan satu tablet selama haid) dan kelompok B (19 siswi) diberi suplementasi program baru (satu tablet per minggu). Pemberian suplementasi TTD diminum di depan peneliti diberikan selama 8 minggu. Data asupan zat gizi diperoleh dengan kuesioner food recall, lama haid, lama menarche, kebiasaan minum teh atau kopi, pengetahuan tentang anemia dan TTD diperoleh melalui kuesioner berstruktur, kadar Hb awal dan akhir dengan cyanmethemoglobin. Hasil penelitian menunjukkan tidak terdapat perbedaan efektifitas perubahan kadar Hb pada kedua kelompok intervensi (p=0.402) dan tidak ada hubungan bermakna antara variabel internal dan eksternal terhadap perubahan kadar hemoglobin siswi kecuali Hb awal (p=0.001) dengan rata-rata perubahan Hb siswi kelompok A sebesar 1.77 g/dl sedangkan kelompok B sebesar 1.44 g/dl.

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Anemia is one of the nutritional problems, which needs to be highly concerned. Adolescent girls are included to a group which is susceptible to anaemia because of their monthly menstruation and gowth periods. This study aims to investigate difference effectiveness between old and new programs of the ministry iron supplementation in changes hemoglobin level among anemic students in Kabupaten Bengkulu Utara.

Design of this study is randomized control group pretest dan posttest.Subjects were randomized into two groups, group A (19 subjects) old program supplementation ( once per week and once per day in menstrual period) and group (B) new program supplementation (once per week). Supplementation of iron tablet was given for a consecutive 8 weeks. Nutrient intake obtained with the food recall questionnaire, days menstruation, menarche, drinking tea or kopi, knowledge anemia and iron tablet through structured questionnaire and level of hemoglobin by cymenthemoglobin.

The study shows no difference found in the change of hemoglobin level of the two groups (p=0.402) and internal and external variable were not significantly in the change of hemoglobin level except early hemoglobin with mean hemoglobin change in old program supplementation was 1.77 g/dl while in new program supplementation the change was 1.44 g/dl."

"Anemia pada ibu hamil potensial membahayakan ibu dan janin. Penelitian menggunakan rancangan cross sectional dilakukan bulan maret sampai april 2012 di Puskesmas Bajeng Kecamatan Bajeng Kabupaten Gowa, sampel 100 ibu hamil. Pengumpulan data menggunakan kuesioner, wawancara dan pengukuran kadar hemoglobin. Analisis secara Univariat, Bivariat menggunakan Chi- Square dan Multivariat dengan Uji Regresi Linear Ganda. Kejadian anemia 82%.Terdapat hubungan bermakna antara frekuensi Antenatal Care ( ANC ), pengetahuan ibu dan kepatuhan ibu mengkonsumsi tablet fe dengan anemia pada ibu hamil. Dalam analisis multivariat,Frekuensi ANC mempunyai pengaruh tertinggi terhadap status anemia pada ibu hamil.Disarankan meningkatkan penyuluhan kepada ibu hamil untuk melakukan pemeriksaan kehamilan secara teratur, peningkatan pengetahuan ibu hamil dengan penyuluhan tentang bahaya anemia dalam kehamilan,pentingnya mengkonsumsi tablet fe dan makanan yang mengandung zat besi, mendistribusikan tablet fe dan memantau tablet fe yang sudah didistribusikan.

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Anemia in pregnant women potentially harm the mother and fetus. Research using cross sectional design conducted in March to April 2012 at the Health Center Bajeng Bajeng Gowa District, a sample of 100 pregnant women. Collecting data using questionnaires, interviews and measurement of hemoglobin levels. Univariate analysis, using Chi-Square Bivariate and Multivariate Linear Regression with Multiple Test. 82% incidence of anemia.

There is a significant relationship between frequency of Antenatal Care (ANC), knowledge of the mother and the mother of taking tablets fe compliance with anemia in pregnant women. In multivariate analysis, the frequency of the ANC has the highest influence on the status of anemia in pregnant women.

Recommended increased outreach to pregnant women to perform regular pregnancy, increased knowledge of pregnant women with counseling about the dangers of anemia in pregnancy, the importance of taking tablets fe and foods that contain iron, distribute and monitor the tablet tablet fe fe that has been distributed."

"Nutrisi pada masa remaja berperan penting dalam menentukan kesehatan di masa dewasa. Prevalensi remaja dengan anemia memang menunjukkan angka yang cenderung menurun. Namun demikian, masalah anemia defisiensi besi pada remaja masih memerlukan perhatian serius karena kemampuan remaja untuk melewati setiap tahap perkembangannya akan mempengaruhi kesehatan secara holistik. Karya ilmiah akhir spesialis ini bertujuan unutk memberikan gambaran Penerapan Program Peduli Remaja Sebagai Intervensi Keperawatan Untuk Mengatasi Anemia Defisiensi Besi Pada Remaja. Program Peduli Remaja diupayakan dengan edukasi kelompok sebaya melalui peran kader kesehatan remaja dan layanan nutrisi yaitu dengan pemberian jus jambu.Hasil evaluasi menunjukkan peningkatan kadar hemoglobin dan skor pengetahuan, sikap, dan keterampilan remaja dalam pencegahan anemia. Edukasi kelompok sebaya dan layanan nutrisi dengan pemberian jus jambu memiliki pengaruh efektif dalam meningkatkan pengetahuan remaaja dan perilaku diet yang tepat. Berdasarkan hasil evaluasi tersebut, upaya penerapan program Peduli Remaja memiliki pengaruh positif dalam meningkatkan status gizi remaja khususnya kadar hemoglobin sehingga dapat menjadi rekomendasi dalam penangan masalah anemia gizi besi pada remaja puteri.

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Nutrition in adolescence is important in determining health in adulthood. The prevalence of adolescents with anemia does indeed show an increasing number. However, the problem of iron deficiency anemia in adolescents still requires serious attention because adolescent difficulties in improving health will be holistic. Care for Youth Work Program As Nursing Intervention To Overcome Iron Deficiency Anemia In Adolescents. The Care for Youth program is pursued by peer education through the role of youth health cadres and nutrition services with the help of guava juice.

The evaluation results showed an increase in hemoglobin levels and scores of knowledge, attitudes, and skills of adolescents in overcoming anemia. Peer group education and nutrition services with guava juice have an effective influence in increasing teenagers knowledge and proper diet. Based on the results of these evaluations, the implementation program Care for Youth has a positive influence in improving the nutritional status of adolescents with high hemoglobin levels so that it can be a priority in dealing with nutritional anemia problems in young women."

"Literasi gizi adalah kapasitas individu untuk memperoleh, memproses, dan memahami informasi gizi dasar yang diperlukan untuk membuat keputusan gizi yang tepat. Literasi gizi dibagi menjadi tiga kelompok yaitu literasi gizi fungsional, interaktif, dan kritikal. Penelitian ini bertujuan untuk melihat gambaran tingkat literasi gizi dan perbedaan proporsi tingkat literasi gizi berdasarkan usia, pendidikan, pekerjaan, pendapatan, paritas, dukungan petugas kesehatan dan keterpaparan informasi pada ibu hamil di Kecamatan Racaekek Kabupaten Bandung Jawa Barat Tahun 2022. Penelitian ini menggunakan pendekatan kuantitatif dengan jenis desain studi cross-sectional. Data diambil menggunakan kuesioner mandiri pada 100 ibu hamil yang sehat dan bisa membaca serta menulis di Desa Jelegong dan Desa Bojongloa. Hasil penelitian menunjukkan bahwa tingkat literasi gizi fungsional, interaktif, maupun kritikal pada responden secara umum tergolong masih kurang. Terdapat perbedaan proporsi antara pendidikan dan pendapatan dengan tingkat literasi gizi total dan tidak terdapat perbedaan bermakna antara variabel independen dengan tingkat literasi gizi fungsional, interaktif, dan kritikal.

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Nutritional literacy is an individual's capacity to acquire, process, and understand the basic nutritional information needed to make informed nutritional decisions. Nutritional literacy is divided into three groups, namely functional, interactive, and critical nutritional literacy. This study aims to describe the level of nutritional literacy and the difference in the proportion of nutritional literacy based on age, education, occupation, income, parity, support from health workers and information exposure to pregnant women in Racaekek District, Bandung Regency, West Java in 2022. This study uses a quantitative approach with type of cross-sectional study design. Data were taken using an independent questionnaire on 100 healthy pregnant women who could read and write in Jelegong Village and Bojongloa Village. The results showed that the level of functional, interactive, and critical nutritional literacy of the respondents in general was still low. There is a difference in the proportion between education and income with the level of total nutritional literacy and there is no significant difference between the independent variables and the level of functional, interactive, and critical nutrition literacy."