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Ditemukan 5582 dokumen yang sesuai dengan query
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Biancardi, Enrico
"This book offers definitive coverage of the sea beet, the wild ancestor of all cultivated beets, which grows mainly on Mediterranean shores. The editors have collected both scientific and historical source material, illustrations and references."
New York: [, Springer], 2012
e20417825
eBooks  Universitas Indonesia Library
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Elisa Nur Widiya
"Pemanfaatan buah pare sebagai tanaman obat yang memiliki berbagai manfaat bagi kesehatan umumnya masih secara tradisional. Rasa pahit pada pare yang berasal dari senyawa momordisin, kurang menyenangkan bagi lidah sebagian besar orang. Pada penelitian ini, pare dalam bentuk ekstrak dibuat dalam bentuk sediaan sirup dengan penambahan bahan pemanis berupa ekstrak buah bit yang memiliki rasa khas yang kuat serta kandungan gula yang diharapkan dapat menutupi rasa pahit dari pare. Sediaan sirup ini mengandung ekstrak pare, sukrosa, ekstrak bit, sorbitol, natrium benzoat, perisa stroberi, dan aquadest. Pada Formula kontrol, 1, 2, dan 3 secara berturut-turut mengandung ekstrak bit 0 , 10 , 15 , dan 20 . Keempat formula dievaluasi untuk melihat sifat fisik, stabilitas, dan pengujian rasa pahit dari setiap formula. Pengujian rasa pahit dilakukan pada 30 responden, kemudian data dianalisis menggunkana uji Wilcoxon pada software SPSS. Formula 3 dengan konsentrasi pemanis ekstrak buah bit sebesar 20 , terpilih menjadi formula yang terbaik dalam menutupi rasa pahit karena memiliki nilai rata-rata yang signifikan secara statistik dibandingkan formula lainnya dengan p

Utilization of bitter melon as a medicinal plant that provide many health benefits is generally done through traditional methods. The bitter taste of bitter melon comes from compound momordicin and generally regarded to be less enjoyable for most people. In this research, a bitter melon extract made in the form of syrup preparations with the addition of sweetener in the form of beet extract that has a special strong taste and sugar content which expected to cover the bitter taste of bitter melon. This syrup contains bitter melon extract, sucrose, beet extract, sorbitol, sodium benzoate, strawberry essence, and aquadest. The formula of control, 1, 2, and 3 accordingly contains beet extract as much as 0 , 10 , 15 , and 20 . All formulas were evaluated to determine the physical properties, stability, and the bitter taste of each formula. The bitter taste was tested on 30 respondents, data were analyzed using Wilcoxon test on SPSS software. Formula 3 with 20 bit extract was chosen to be the best formula for masking the bitter taste because it has a significant average value statistically compared to other formulas with p "
Depok: Fakultas Farmasi Universitas Indonesia, 2017
S68369
UI - Skripsi Membership  Universitas Indonesia Library
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Liz Swan, editor
"Origin(s) of design in nature is a collection of over 40 articles from prominent researchers in the life, physical, and social sciences, medicine, and the philosophy of science that all address the philosophical and scientific question of how design emerged in the natural world. The volume offers a large variety of perspectives on the design debate including progressive accounts from artificial life, embryology, complexity, cosmology, theology and the philosophy of biology. "
Dordrecht: [, Springer], 2012
e20410687
eBooks  Universitas Indonesia Library
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Znaniecki, Florian
Urbana: University of Illinois Press, 1952
306 ZNA c
Buku Teks SO  Universitas Indonesia Library
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Moore, D. (David), 1942-
"
ABSTRACT
The rhythm of life on Earth includes several strong themes contributed by Kingdom Fungi. So why are fungi ignored when theorists ponder the origin of life? Casting aside common theories that life originated in an oceanic primeval soup, in a deep, hot place, or even a warm little pond, this is a mycological perspective on the emergence of life on Earth. The author traces the crucial role played by the first biofilms - products of aerosols, storms, volcanic plumes and rainout from a turbulent atmosphere - which formed in volcanic caves 4 billion years ago. Moore describes how these biofilms contributed to the formation of the first prokaryotic cells, and later, unicellular stem eukaryotes, highlighting the role of the fungal grade of organisation in the evolution of higher organisms. Based on the latest research, this is a unique account of the origin of life and its evolutionary diversity to the present day. [This volume] proposes a new and unique view of the origin and evolution of life on Earth, weaving the evolution of fungi into the evolution of eukaryotes; explains the origins of all groups of higher organisms (eukaryotes), showing how the features of present-day fungi can account for the ancestral evolution of the eukaryote grade of evolution; emphasises twenty-first-century research in disciplines ranging from astronomy to zoology, providing readers with the most complete and contemporary treatment of the topic"
Cambridge, UK: Cambridge University Press, 2013
571.592 MOO f
Buku Teks  Universitas Indonesia Library
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"This book creates a foundation for an interdisciplinary discussion of the trajectory of disability and long-term care for older people of Mexican-origin from a bi-national perspective. Although the literature on Latino elders in the United States is growing, few of these studies or publications offer the breadth and depth contained in this book."
New York: Springer, 2012
e20399549
eBooks  Universitas Indonesia Library
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"In this book, experts from the field of intercellular transport deal with various aspects on intercellular transport of viruses and plant endogenous macromolecules such as transcription factors, small silencing-induced and micro RNAs, and other RNAs and their function as signals. The aim of the book is to provide the basic information on the cell-to-cell transport mechanism and to give an overview of the current knowledge of this relatively new field of research. "
New York: Springer, 2012
e20417585
eBooks  Universitas Indonesia Library
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Jones, Hamlyn G.
"This rigorous yet accessible text introduces the key physical and biochemical processes involved in plant interactions with the aerial environment. It is designed to make the more numerical aspects of the subject accessible to plant and environmental science students, and will also provide a valuable reference source to practitioners and researchers in the field. The third edition of this widely recognised text has been completely revised and updated to take account of key developments in the field. Approximately half of the references are new to this edition and relevant online resources are also incorporated for the first time. The recent proliferation of molecular and genetic research on plants is related to whole plant responses, showing how these new approaches can advance our understanding of the biophysical interactions between plants and the atmosphere. Remote sensing technologies and their applications in the study of plant function are also covered in greater detail"-- Provided by publisher."
Cambridge, UK: Cambridge University Press, 2014
581.722 JON p
Buku Teks  Universitas Indonesia Library
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Beets, Nicolaas
Amsterdam : W.H. Kirberger, 1878
BLD 839.35 BEE d II
Buku Teks  Universitas Indonesia Library
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"ABSTRAK
We produced monoclonal antibody NG1 that strongly binds growing axons in the developing nervous system of mice. This antibody intensely labeled the growth cone of cultured neurons. Although these immunostaining patterns suggested the association of growing axons with the antigen recognized by this antibody, the antigen was identified as Nogo protein, an axonal repulsive factor isolated from the myelin. On the basis of this unexpected finding, we discuss the possible functions of Nogo in the developing nervous system."
Amsterdam : Elsevier , 2018
570 MBR
Majalah, Jurnal, Buletin  Universitas Indonesia Library
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