Coronavirus 2019 (COVID-19) merupakan virus yang pertama kali ditemukan di Wuhan, Cina pada akhir tahun 2019. Sebanyak 65 negara telah terjangkit virus ini salah satunya yaitu Indonesia. Peningkatan jumlah kasus COVID-19 di Indonesia memberikan dampak bagi masyarakat, terutama pada peningkatan kepedulian masyarakat terhadap kebersihan dan kesehatan tubuhnya. Tujuan dari penelitian ini yaitu untuk menganalisa pengaruh pandemi COVID-19 terhadap pola perilaku pembelian masyarakat terhadap produk Over The Counter (OTC) dan ethical serta untuk menganalisa pengaruh pandemi COVID-19 terhadap jenis produk yang terjual di Apotek Safa. Metode yang digunakan pada penelitian ini yaitu berupa literatur dan data hasil penjualan obat-obatan di Apotek Safa pada Bulan Maret dan September 2020. Dari hasil analisa, diperoleh bahwa terdapat penurunan pembelian obat-obatan pada Bulan Maret ke September 2020, dan didapatkan bahwa jenis obat-obatan golongan OTC yang paling banyak dibeli yaitu berupa masker dan Vitamin C. Industri Farmasi merupakan suatu usaha yang memiliki kegiatan berupa produksi obat-obatan. Dalam menghasilkan produk obat yang aman, bermutu serta berkhasiat sehingga risiko-risiko yang mungkin timbul selama proses produksi dapat diminimalkan diperlukan pedoman yang diatur sistem manajemen mutu yaitu berupa prosedur Cara Pembuatan Obat yang Baik (CPOB). Tujuan dari penelitian ini yaitu untuk memahami manajemen risiko mutu sediaan gel X di line produksi PT. Pharos Indonesia dan untuk menganalisa tindakan penanganan risiko mutu produk. Sampel pada penelitian ini diambil dari sediaan gel X dari PT. Pharos Indonesia. Metode yang digunakan pada penelitian ini berupa tinjauan pustaka dan observasi secara langsung di Line Produksi PT. Pharos Indonesia. Dari hasil analisa, diperoleh bahwa parameter proses yang berperan dalam produksi sediaan gel X antara lain kebersihan ruangan; kecepatan pengadukan; waktu pengadukan; suhu mesin; keadaan tube dan lainnya, serta tindakan penanganan risiko mutu produk gel X dilaksanakan berdasarkan derajat risiko tertinggi hingga terendah.

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Coronavirus 2019 (COVID-19) is a virus that was first discovered in Wuhan, China at the end of 2019. A total of 65 countries have been infected by this virus, one of them is Indonesia. The increasing number of COVID-19 cases in Indonesia gives an impact on the community, especially on increasing public awareness of their hygiene and their health. The purpose of this study is to analyze the influence of the COVID-19 pandemic on the community's purchasing behavior patterns of Over The Counter (OTC) and ethical products and to analyze the effect of the COVID-19 pandemic on the types of sold products at Safa Pharmacy. The method that used in this study was by literature review and data sales of drugs at Safa Pharmacy period March and September 2020. From the study, it was found that there was a decrease in drug purchases from March to September 2020, and it was found that the the most purchased OTC drugs are masks and Vitamin C. The Pharmaceutical Industry is a business that has activities to produce drugs. In producing safe, quality and nutritious medicinal products so that the risks that may arise during the production process can be minimized, guidelines that are regulated by a quality management system are needed, called Good Manufacturing Practices (GMP) procedures. The purpose of this study is to understand the quality risk management of gel X preparation in the production line of PT. Pharos Indonesia and to analyze product quality risk management. The sample in this study is a gel X preparation that was taken from PT. Pharos Indonesia. The method used in this research was by literature review and direct observation in the Production Line of PT. Pharos Indonesia. From the study, it was found that the process parameters that played a role in the production of gel X were room cleanliness; stirring speed; stirring time; engine temperature; condition of tubes, and others, furthermore the handling quality risk of gel X product is carried out based from the highest to the lowest degree of risk.